ORIENTAL KOPI

Originating from Hainan, a province of China, Oriental Kopi’s master chef sailed abroad to Southeast Asia to make a living in his early years. He honed his culinary skills while sailing the seas, becoming proficient in Western cuisine. During his adventures, he developed a unique fusion of Western and Chinese culinary styles, infusing both taste and texture into the signature culture of confectionaries found today at Oriental Kopi.